Lunch today was yummy: tomato, cuke & basil (last 2 from my & Christiane's garden), salade chevre chaud (dressed greens with toast points and warmed goat cheese, yum) pâté, a bit of ham, strong mustard and the obligatory baguette. Holy yum. Good thing I go running every other day. Oh- and followed it with sorbet (a scoop of black currant, my fave, and pear) and a square or four of dark chocolate. Coffee on the way. Man, la vie EST bonne!Projects today, sheetrocking the ceiling in the dining room of 'shop'. Hoping to get the chainsaw going and clear a couple skinny trees between us and field/pasture to the side of us.
Then we're off to Gorre to sing in a concert! Busy, busy!
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